৳ 350.00
Creamy and delicious Bengali Payesh made with slow-cooked milk, fragrant rice, sugar, and aromatic spices, topped with nuts and rose petals. A classic dessert for every special occasion.
Enjoy the authentic taste of Traditional Bengali Payesh, a rich and creamy dessert made by slowly simmering milk with fine rice until it reaches a smooth, luscious consistency. Sweetened to perfection and delicately flavored, this classic Bengali dessert is finished with pistachios and dried rose petals for an elegant touch.
Perfect for birthdays, celebrations, festivals, family gatherings, religious occasions, or simply enjoying a traditional Bengali dessert at home.
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